Benvenuti Salumeria, a new Italian market in Manhasset, has opened its doors, and it's already making waves. The store's elegant design, complete with a pen-and-ink drawing of a pig as its logo, suggests a team with a passion for quality. The owners, Bruno Carusone and Luca DiCiero, are childhood friends with a shared vision for the area. They wanted to bring a unique shopping experience to Manhasset, tired of the long drives to nearby markets. The result is a tiny shop packed with the finest Italian provisions, from salumi to fresh produce and artisanal bread. The store's commitment to quality is evident in every item, with many products sourced directly from Italy, including pasta, tomatoes, olive oil, and prosciutto di Parma. However, they also offer American-made products that meet their high standards, such as mozzarella and guanciale. The store's manager, Nino Gagliardi, a former chef at Peperoncino, prepares Southern Italian dishes like eggplant Parmesan and lasagna, showcasing his expertise. The sandwiches, made with bread from Sullivan Street Bakery, are a highlight, with options like the Rustichella and Orticella. The store's opening is a testament to the owners' passion project, and it's already making a mark on the local food scene. As Erica Marcus, a food critic, notes, Benvenuti Salumeria is a welcome addition to Long Island's culinary landscape, offering a unique and high-quality shopping experience.
